Vitamins save man from excess fats and carbohydrates

Vitamins save man from excess fats and carbohydratesVitamins save man from excess fats and carbohydrates Time taken vitamins-antioxidants partially neutralize the harm the cardiovascular system of excess dietary fats and carbohydrates. This is evidenced by the results of clinical trials conducted by the staff of the University of Buffalo. As a preventive measure Professor Pares of Dodona and his colleagues advised before intake of fatty foods take half a gram of vitamin C and three standard capsules of alpha-tocopherol, which contains four units of vitamin E. This information is contained in the report, which was made at the annual conference of the American society for the fight against diabetes. Source:Solvay-Pharma and Madlena.Ru.



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